Pomegranate Bistro Tomato Soup
This recipe comes from Lisa Dupar's cookbook "Fried Chicken and Champagne." This recipe is one of the favorites from her restaurant, Pomegranate Bistro.
Ingredients (Yields 10 Servings):- 6 sprigs fresh thyme
- 1 sprig fresh rosemary
- 4 tablespoons butter
- 1 1/2 cups chopped fennel bulb
- Additional ingredients...
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Beef
- Aunt Chong's Grilled Bulgogi
- Balsamic-Marinated Grilled Beef Tenderloin
- Beer-Braised Brisket with Horseradish Cream
- Cheddar-Horseradish Burgers
- Easy Cheeseburger Sliders
- Flank Steak with Lime Marinade
- Garlicky, Tomato-y Roast Provencal Lamb
- Grilled Marinated Flank Steak
- Grilled Marinated Skirt Steak
- Horseradish Crusted Beef Tenderloin Au Jus
- Meat and Bean Taco Filling
- Meatballs
- Reuben Sandwiches
- Roman Steaks
- Slow Cooker Spiced Wine-Braised Osso Bucco with Mashed Sweet Potatoes
- Slow-Cooker Braised Oxtail Stew
- Southern-style Jewish Brisket
- Syrian Beef Kebabs-Patties
- Texas-style Beef Chili
- Tomatillo Beef Chili
- Vietnamese-Inspired Steak Sandwiches
- Wasabi-Miso Marinated Flank Steak
Chicken
- "Beer Can" Chicken with Brown Sugar-Mustard Glaze and Bourbon Pan Gravy
- Braised Chicken with Tomatoes, Olives, and Fennel
- Chicken Enchiladas
- Chicken Marbella
- Chicken Salad
- Glazed Roasted "Beer Can" Chicken
- Hearty Turkey Chili
- Herbed Chicken Thighs with Cider Cabbage
- Jerk Chicken
- Roast Turkey Breast
- Roast Turkey with Brown Sugar-Mustard Glaze and Bourbon Pan Gravy
- Roast Turkey with Sage
- Roasted Chicken with Red Onions and Nectarines
- Slow-Cooker Spicy BBQ Chicken Sandwiches
- Southwest Turkey Burgers
- Tex-Mex Chicken Stew
- Turkey-Veggie Meatballs
Pork
- Bacon and Green Chili Quiche
- Cider-Roasted Pork Loin with Onions
- Meatballs
- Mexican Pork Tenderloin
- Pan-Fried Cider-Brined Pork Chops
- Pork Ribs with Molasses Glaze
- Portabello-Pancetta Quesadillas
- Slow-cooker "Baked" Beans
- Sour Cream-Paprika Pork Paillards
- Spicy Baby Back Ribs
- Spicy Brown Sugar Bacon
- Vietnamese-Style Baby Back Ribs
Fish
- Broiled Salmon with Asparagus, Morels, and Leeks
- Broiled Salmon with Roasted Tomato Sauce and Baby Bok Choy
- Chardonnay Poached Salmon
- Citrus-Glazed Salmon
- Poached Salmon with Green Goddess Dressing
Vegetarian Main Courses
- African Pineapple Peanut Stew
- Baked Cheese Polenta with Swiss Chard
- Black Bean Chili
- Butternut Squash Risotto
- Caribbean Stew with Tamarind
- Caribbean Sweet Potato Gratin
- Cheese Fondue
- Chickpea-and-Corn Patties
- Falafels
- Fennel, Tomato, and Potato Gratin
- French Lentil and Swiss Chard Risotto
- Fresh Tomato Risotto
- Fried Rice with Tofu
- Garlic Tomato Tart
- Gingered Greens and Tofu
- Grilled Polenta Cakes with Slow Cooker Provencal Fennel Sauce
- Grilled Tempeh with Barbecue Sauce
- Grilled Vegetable Pan Bagnat
- Kabocha Squash and Spinach with Moroccan Spices
- Kimchi Fried Rice
- Lacquered Tofu with Fried Rice
- Latkes
- Lentil-Walnut Falafels
- Marinated Tofu
- Marinated Tofu with Ginger
- Melty Mozzarella Panini
- Miso-Citrus Glazed Sweet Potatoes and Tofu
- Mushroom and Onion Tart
- Saffron and Butternut Squash Risotto
- Savory Bread Pudding with Spinach and Feta
- Savory Cherry Tomato and Goat Cheese Clafouti
- Sformata di Ricotta
- Siam Stir-fry Wrap
- Slow Cooker Pumpkin and Peanut Curry
- Southwestern Corn Quiche
- Spanakopita
- Spinach and Cheese Gratin
- Spinach Quiche
- Spinach-Feta Quiche
- Stir-Fried Cabbage
- Tempeh "Chicken" Salad
- Tomato-Vegetable Stew with Quinoa
- Tunisian Vegetable Stew
- Vegan Spanish Tortilla
- Vegetable Burritos
- Warm Quinoa Salad with Feta, Olives, and Tomatoes
- West Indian Pumpkin with Jerk-Spiced Tempeh
- Wild Mushroom Cobbler
- Winter-Vegetable Cobbler
Vegetarian Side Dishes
- Baked Acorn Squash
- Balsamic Roasted Onions
- Carmelized Apples and Onions
- Carmelized Brussel Sprouts with Bacon and Lemon
- Cheddar Cheese Grits
- Glazed Carrots with Ginger
- Glazed Pearl Onions
- Goat Cheese Potato Gratin
- Greek Zucchini Cakes
- Gruyere-Potato Gratin
- Japanese Barley and Rice
- Jerusalem Artichokes with Garlic
- Mashed Potatoes
- Mashed Sweet Potatoes
- Megadarra (Rice with Lentils and Carmelized Onions)
- Miso-Glazed Eggplant
- Mustard Greens with Onions
- Potato Nik
- Rancho Gordo Wild Rice Salad with Xonocostle
- Refried Black Beans
- Roasted Garlic Mashed Potatoes
- Sherry-Roasted Root Vegetables
- Tostones (Dominican-style Fried Plantains)
Pasta
- Arugula Pesto Sauce
- Bolognese Sauce
- Campanelle with Goat Cheese, Carmelized Onions, and Arugula
- Creamy Fettuccine with Asparagus
- Fall Squash Pasta Sauce
- Garlic Scape Pesto Sauce
- Gemelli with Mushrooms
- Homemade Semolina Pasta
- Lasagna Florentine
- Linguine with Spinach and Gorgonzola
- Macaroni and Cheese
- Mostacciolo-Spinach Bake
- Orecchiette with Roasted Radicchio, Olives, and Sun-Dried Tomatoes
- Pasta with Artichoke Hearts, Capers, and Sun-Dried Tomatoes
- Pasta with Beans and Kale
- Pasta with Tomato and Broccoli
- Pasta with Tomato and Cauliflower
- Peanut Sesame Noodles
- Penne with Goat Cheese and Ruby Chard
- Penne with Tofu-basil Pesto
- Penne with Vodka Sauce
- Red Pesto Sauce
- Rustic Pomodoro Sauce
- Sesame Noodle Salad
- Slow-cooker Beef Ragu with Penne
- Tagliatelle with White Truffles
- Tomato Sauce with Anchovies and Olives
Breads
- Bread Machine Brioche
- Bread Machine Buttermilk Oatmeal Loaf
- Bread Machine Buttermilk Whole Wheat Bread
- Bread Machine Honey White Loaf
- Bread Machine Honey Whole Wheat Loaf
- Brioche
- Cheddar Biscuits
- Cornbread
- Crispy-crust Rolls
- Garlic Bread
- Johnnycakes
- NY Times No-Knead Bread
- Pita bread
Salads
- Anchovy Dressing
- Balsamic Vinaigrette
- Beet and Tangerine Salad
- Broccoli, Chickpea, and Tomato Salad
- Buttermilk Ranch Dressing
- Caeser Potato Salad
- Cheater's Kimchi
- Cherry Tomato Salad
- Corn and Barley Salad on Arugula
- Couscous Tabbouleh
- Cucumber Radish Salad
- Cucumber Salad with Roasted Peanuts
- Curried Apricot Quinoa Salad
- Dijon Vinaigrette
- Green Bean and Feta Salad
- Green Bean and Potato Salad with Pesto
- Green Beans with Lemon Dressing
- Green Goddess Dressing
- Japanese-style Wilted Greens with Sesame Dressing
- Jicama Orange Salad
- Lemon Dressing
- Lemon Parmesan Salad Dressing
- Lemon-ginger Coleslaw
- Low-Fat Dijon Vinaigrette
- Miso Salad Dressing
- Orange, Beet, and Fennel Salad
- Radish Pumpkin Seed Salad
- Radishes with Sesame Vinaigrette
- Roasted Beet Salad
- Roasted Beet Salad with Pears and Goat Cheese
- Roasted Beets With Lemon
- Roasted Eggplant With Chickpeas and Feta
- Seared Tofu and Soba Noodle Salad
- Sesame Citrus Dressing
- Sesame Dressing
- Sesame Soy Dressing
- Snap Peas with Sesame Citrus Dressing
- Tahini Dressing
- Warm Quinoa Salad with Feta, Olives, and Tomatoes
- Warm Quinoa Taboule Salad
- Watercress, Endive, and Pear Salad
- Waxbean and Tomato Salad with Tahini
- Wilted Greens with Hot Bacon Dressing
Soups
- Apple-Parsnip Soup
- Basic Red Gazpacho
- Borscht
- Butternut Squash and Garlic Crostini Soup
- Butternut Squash and Pear Soup
- Carrot Ginger Soup
- Chilled Avocado Soup
- Chilled Pea and Lettuce Soup with Croutons
- Creamy Broccoli Soup
- Curried Sweet Potato Bisque
- Frijoles Charros
- Ginger Squash Soup
- Ginger Squash Soup (Quicker Version)
- Lima Bean Soup
- Pomegranate Bistro Tomato Soup
- Ribollita
- Rich Turkey Stock
- Roasted Vegetable Stock (Optionally with Chicken)
- Sweet Potato, Corn and Chipotle Chowder
Breakfast
- Bacon and Green Chili Quiche
- Blueberry Muffins
- Buttermilk Pancakes
- Chilaquiles with Eggs
- Coffecake (Cherry-Streusel)
- Coffee Cake (Pecan-Sour Cream)
- Coffee Cake (Sour Cream with Maple Glaze)
- Coffeecake (Blueberry Buttermilk)
- Coffeecake (Sour Cream)
- Doughnuts (Buttermilk)
- Dried Cranberry-Almond Granola
- Dutch Baby
- Shakshuka (The Extra Lazy Version)
- Spicy Brown Sugar Bacon
- Spinach Quiche
- Spinach-Feta Quiche
- Sweet and Salty, Fruit and Nut Granola
- Tofu Scramble Breakfast Quesadillas
- Whole Wheat Sour Cream Muffins
Desserts
- Almond Biscotti
- Almond Poppy-Seed Cake
- Almond-Orange Shortbread Cookies
- Almond-Orange-Saffron Cookies
- Amaretto Strawberry Shortcake
- Apple Pie
- Baked Apples
- Banana Bread
- Bananas Foster
- Berry Cobbler
- Blueberry Sauce
- Bolognese Berry Cream
- Butter Pecan Cookies
- Butter Pecan Oatmeal Scotchies
- Butterscotch Pecan Brownies
- Butterscotch Pudding
- Carrotcake Cupcakes with Cream Cheese Frosting
- Cashew Brittle
- CCCP Cookies (Chocolate-Chocolate-Cherry-Pecan Cookies)
- Cheesecake (with Optional Blueberry Sauce)
- Cherry Chocolate-Chunk Cake
- Cherry Pie
- Cherry-Apricot Hamentaschen
- Chocolate Brownies
- Chocolate Buttermilk Cupcakes
- Chocolate Chip-Orange-Almond Cake
- Chocolate Cream-Filled Cupcakes
- Chocolate Croissant Bread Pudding
- Chocolate Decadence Cookies
- Chocolate Ganache Frosting
- Chocolate Glaze
- Chocolate Ice Cream
- Chocolate Macaroon Pie Crust
- Chocolate Pound Cake
- Chocolate Pudding
- Chocolate Sugar Cookies
- Chocolate-Almond Macaroons
- Chocolate-Coconut Cake
- Chocolate-Espresso Pots De Creme
- Chocolate-Ricotta Icebox Cake
- Coconut Cream Pie
- Coconut Cream Pie (Deep Dish)
- Coconut macaroons
- Cowboy Cookies
- Cranberry Pecan Biscotti
- Cream Cheese Frosting
- Crisp (Blueberry)
- Crisp (Cherry Pecan)
- Double Peanut Butter Cookies
- Doughnuts (Buttermilk)
- Easiest Pie Crust
- English Tea Cake
- Espresso-Bean Shortbread Cookies
- Frau Schoo's Apfelkuchen
- Frosted Shortbread Hearts
- Fruitcake
- Ghirardelli Chocolate Chip Cookies
- Grand Marnier Cake with Chocolate
- Hello Dollies (Chocolate-Coconut-Pecan Bars)
- Lemon Clove Tea Cake
- Lemon Date Bars
- Lemon Squares
- Mascarpone Cream Filling
- Molasses Sandwich Cookies
- Nectarine Cake
- Oatmeal Chocolate Chip Cookies
- Oatmeal-Apricot-Walnut Cookies
- Old-fashioned Cherry Pie
- One-bowl Molasses Spice Cake
- Peach Buckle
- Pie Crusts (Butter)
- Pie Crusts (Cream Cheese)
- Pistachio-Apricot Biscotti
- Pound Cake (Cream Cheese)
- Pound Cake (Sour Cream)
- Pumpkin Bread Pudding
- Pumpkin Cream Pie with Gingersnap Crust
- Raspberry Sauce
- Reine de Saba
- Rhubarb Crisp
- Rhubarb-Almond Shortbread Bars
- Rice Krispie Treats
- Rum Balls
- Rum Raisin Oatmeal Walnut Cookies
- Russian Tea Cookies
- Rustic Raspberry Pie
- S'more Bars
- Sour Cream Ice with Raspberry Sauce
- Strawberries with Balsamic Vinegar and Brown Sugar
- Strawberry Cream Cake
- Streusel Topping
- Tangerine Sorbet
- Toasted Panettone with Orange-Almond Mascarpone
- Torta di Mandorle e Cioccolata (Chocolate Almond Cake for Passover)
- Vanilla Butter Cream Frosting
- Vanilla Cupcakes with Chocolate Ganache Frosting
- Vanilla Ice Cream
- Vanilla Orange Cupcakes with Vanilla Frosting
- Zucchini bread
Hors d'Oeuvres & Snacks
- Artichoke Cheesebread
- Candied Walnuts
- Cheese Straws
- Fava Bean Dip (Bissara)
- Labneh (Yogurt Cheese)
- Sage and White-Bean Crostini
- Spiced Pumpkin Seeds
- Spinach Bites
- Vegetable Potstickers
Condiments & Sauces
- Apple Sauce
- Baba Ghanouj
- Barbecue Sauce
- Classic Cranberry Sauce
- Easy Chipotle Sauce
- Eggplant Marmalade
- Mango Salsa
- Orange Cilantro Salsa
- Peach and Nectarine Jam
- Peach and Nectarine Salsa
- Peanut Sauce
- Peanut Sesame Sauce
- Pickled Red Onions
- Pico De Gallo
- Raspberry Sauce
- Roasted Red Pepper and Almond Sauce
- Roasted Tomatillo Chipotle Salsa
- Spicy Glazed Kumquats
- Spicy Pickled Carrots and Radishes (or Other Veggies)
- Tequila-Lime Marinade
- Tomatillo Chipotle Salsa
- Tuna Marinade
Drinks
- Basil Vodka Gimlets
- Border Grill Minty Lime Cooler-Mojitos
- Coconut Milk Hot Chocolate
- Hibiscus Mint Iced Tea
- Hot Toddies
- Lime-Ginger Ale
- Mexican Hot Chocolate
- Minted Lemonade
- Rosemary Lemonade
- The Limey Bastard
- Ultimate Hot Chocolate
- Vietnamese Iced Coffee (Ca Phe Sua Da)
- Warming Ginger Infusion